Not Bitter, Just Better

Not Bitter, Just Better
Seems like you loved our curd-rice recipe of Karela Podi? Well, we are back with one more delicious recipe of Karela or Bitter Gourd Podi, just for you all. 
Bitter Gourd or Karela Podi is a tangy, sweet, bitter and slightly spicy powder made with bitter gourd, red chillies and tamarind. RDP's Karela or Bitter Gourd Powder is best for diabetics and people with heart diseases. Bitter gourd is a natural way to say goodbye to high cholesterol levels and high blood sugar levels in the body. 
But, if we guess it right, you like everyone else are not a fan of bitter gourd, are you? Worry not! The best part about having RDP's Karela Podi is that it doesn't taste like bitter gourd at all. So, even your kids and all your family members who turn their nose up at the name of bitter gourd would enjoy this Podi. 
We discussed our favourite recipe of having Karela Powder with curd rice in our previous blog. Now, here we present another way to deliciously enjoy the flavours of Karela Podi without rice. Yes, yes, yes! If you don't like rice or don't want to eat it with rice, you may also have it with chapati. Just add ghee to your chapati, sprinkle some Bitter Gourd Podi on top of it and enjoy its palatable flavours. 
What are you waiting for? Order RDP's Bitter Gourd Podi now!
Know What Our Customers Say About Bitter Gourd Podi?
I have never been a fan of bitter gourd. The mere name of this vegetable used to make me nauseous. Then, a couple of months ago, my mom introduced me to Karela Podi from RDP. Well, I still don’t know how this happened, but I love this Podi. I eat it every other day and I cannot imagine my meals anymore without Karela Podi. My family still makes fun of me because of my change in attitude towards Karela. But, hey! It is not my fault. This doesn’t taste like bitter gourd. It is so yummy!   

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