Jantikalu / Chakralu / Chakli

Jantikalu is a classic South Indian savoury snack loved for its light, crunchy texture and traditional homemade taste. Prepared using a wholesome blend of urad dal and rice, and gently seasoned with jeera and salt, this snack delivers a perfectly balanced flavour in every bite. Made in small batches using quality ingredients and traditional methods, Ramadevi Foods Jantikalu is crisp, fresh, and ideal for enjoying anytime—whether as a tea-time snack, a festive treat, or a crunchy companion to meals.

🫘 Urad Dal – Adds richness and helps give Jantikalu its traditional taste and crisp texture.
🌾 Rice – Provides lightness and crunch, making the snack crisp and easy to digest.
🥜 Roasted Putna – Enhances flavour with a mild nutty taste and improves overall texture.
🧂 Salt – Balances the flavours and brings out the natural taste of the ingredients.
🌿 Jeera (Cumin) – Adds a subtle aroma and traditional savoury flavour.
🛢️ Tiny amount of Dalda – Used for frying, giving Jantikalu its signature crispness and longer shelf stability.

Why Choose Us

🌟 Authentic traditional recipes you can trust.
✔️ Carefully sourced quality ingredients.
🧼 Hygienic preparation and safe packaging.
🏡 Homemade taste with consistent quality.
❤️ Loved by customers for freshness and crunch.

Key Benefits

✨ Crunchy and light texture.
🥨 Mildly spiced and easy to enjoy anytime.
☕ Perfect tea-time and evening snack.
🎉 Ideal for festivals, travel, and family gatherings.
👨‍👩‍👧‍👦 Enjoyed by kids and adults alike.

🍽️ Eat with Joy: Simple Ways to Enhance Every Meal!

🍬 As a snack: Enjoy Jantikalu anytime for a quick crunchy bite.
☕ With tea or coffee: A perfect companion for your evening beverage.
🍽️ With meals: Serve as a crispy side with lunch or dinner.
🎉 For gatherings: A great snack option for parties and celebrations.

Shelf Life

⏳ Best before 30 days from the date of manufacture.
❄️ Store in a cool and dry place.
🔒 Keep the pack tightly closed after opening.
👉 Consume fresh for best crunch and taste.